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The Pioneer Woman Cooks

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2010-06-01
  • Total pages :256
  • ISBN : 0061959820

Summary : Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.

The Pioneer Woman Cooks - Dinnertime; Target Edition

  • Author : N.A
  • Publisher :
  • Release Date :2015
  • Total pages :329
  • ISBN : 9780062424358

Summary :

The Pioneer Woman Cooks: Food from My Frontier (Enhanced)

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2012-03-27
  • Total pages :304
  • ISBN : 0062206222

Summary : The enhanced e-book edition of The Pioneer Woman Cooks: Food from My Frontier gives you behind-the-scenes access to Ree at home on her ranch. In it you'll find videos of Ree cooking a bunch of her favorite recipes, six recipes not found in the book, and Ree's list of her favorite movies and songs to cook to. I'm Pioneer Woman. And I love to cook. Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies . . . and wound up loving it. Except the manure. Living in the country for more than fifteen years has taught me a handful of eternal truths: every new day is a blessing, every drop of rain is a gift . . . and nothing tastes more delicious than food you cook yourself. The Pioneer Woman Cooks: Food from My Frontier is a mouthwatering collection of the simple-but-scrumptious recipes that rotate through my kitchen on a regular basis, including Cowgirl Quiche, Sloppy Joes, Italian Meatball Soup, White Chicken Enchiladas, and a spicy Carnitas Pizza that'll win you over for life. There are also some elegant offerings for more special occasions at your house: Osso Buco, Honey-Plum-Soy Chicken, and Rib-Eye Steak with an irresistible Onion-Blue Cheese Sauce. And the decadent assortment of desserts, including Blackberry Chip Ice Cream, Apple Dumplings, and Coffee Cream Cake, will make your heart go pitter-pat in the most wonderful way. In addition to detailed step-by-step photographs, all the recipes in this book have one other important quality in common: They're guaranteed to make your kids, sweetheart, dinner guests, in-laws, friends, cousins, or resident cowboys smile, sigh, and beg for seconds. (And hug you and kiss you and be devoted to you for life.) I hope you enjoy, devour, and love this book. I sure did love making it for you.

The Pioneer Woman Cooks: A Year of Holidays

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2013-10-29
  • Total pages :100
  • ISBN : 0062225235

Summary : The Pioneer Woman Cooks: A Year of Holidays by Ree Drummond has descriptive copy which is not yet available from the Publisher.

The Pioneer Woman Cooks: Come and Get It!

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2017-10-24
  • Total pages :400
  • ISBN : 0062225278

Summary : #1 New York Times Bestseller GoodReads Choice Award Semi Finalist For home cooks, nothing beats preparing a long, leisurely dinner for your family, stirring slowly, seasoning gradually, and savoring every flavorful step. Screeeeeech! Reality check! Okay, let's face it: With school, sports, work, obligations, and activities pulling us in a million directions, not many of us can spend that amount of time in the kitchen anymore! What we really need are simple, scrumptious, doable recipes that solve the challenge of serving up hearty, satisfying food (that tastes amazing!) day after day, week after week without falling into a rut and relying on the same old rotation of meals. Cooking should be fun, rewarding, and it definitely should feed your soul (and feed the people in your household in the process)! Here are some of my favorite make-it-happen dishes, pulled from my nonstop life as a busy wife, mother of four, and lifelong lover of food! The Pioneer Woman Cooks: Come and Get It! includes more than 120 of my best solutions for tasty, wholesome meals (with minimal fuss!) for breakfast, lunch, dinner, and snacks. (And let's not forget the glue that holds it all together: desserts! There are some dandies in here, friends.) With a mix of categories and flavors that will please everyone, this book has everything you need to whip up delicious, downhome recipes that you can get on the table without a lot of stress. Now that's something to get excited about!

The Pioneer Woman

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2011-02-01
  • Total pages :352
  • ISBN : 006208433X

Summary : New York Times Bestseller Wildly popular award-winning blogger, accidental ranch wife, and #1 New York Times bestselling author of The Pioneer Woman Cooks, Ree Drummond (aka The Pioneer Woman) tells the true story of her storybook romance that led her from the Los Angeles glitter to a cattle ranch in rural Oklahoma, and into the arms of her real-life Marlboro Man.

The Pioneer Woman Cooks: The New Frontier

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2019-10-22
  • Total pages :384
  • ISBN : 0062561383

Summary : #1 New York Times bestseller The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!). Welcome to Ree’s new frontier! So much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college, Ree’s schedule is crazier than ever…and through it all, her cooking has evolved. While she and her family still love all the hearty comfort foods they’re accustomed to, Ree’s been cooking up some incredible new dishes that reflect the flavors, colors, and texture she’s craving these days. The Pioneer Woman Cooks: The New Frontier features 112 brand new step-by-step recipes that bring fresh, exciting elements into your everyday meals. From super-scrumptious breakfasts, to satisfying soups and sandwiches, to deliciously doable suppers and sides—and, of course, a collection of irresistible sweets you’ll want to make immediately!—these pages will deliver a big list of fabulous new dishes for you to add to your repertoire. A wife of a cowboy, mother of growing kids, and a businesswoman with a packed work schedule, Ree knows exactly what it means to juggle life’s numerous demands simultaneously. The recipes in this book use everything from a skillet to a Dutch oven to an Instant Pot, so you’ll have a mix of options to suit your own timeframe. And to reflect her own occasional adventures in carb cutting, Ree shares dozens of luscious lower-carb options for those days you want to eat a little lighter without sacrificing flavor. In The Pioneer Woman Cooks: The New Frontier you can explore an amazing and eclectic mix of traditional and new, including: • Portobello Bun Burgers (revolutionary) • Instant Pot Pumpkin Spice Oatmeal (tastes just like fall!) • Lasagna Soup (so family friendly) • Fried Tomato Sandwich (with pesto mayo and whole basil leaves) • Parmesan Crisps (an irresistible low-carb snack) • Zucchini Caprese Sliders (a pretty and tasty low-carb delight) • Blueberry Ricotta Crostini (gorgeous party food!) • Teriyaki Shrimp and Pineapple Parcels (the new way to stir fry) • Mean Green Mac and Cheese (mac & cheese + veggies = score!) • Ranch Pork Chop Supper (kids will love to make it) • Cauliflower Fried Rice (a guilt-free version of your favorite takeout dish) • Ice Cream Bonbons (smaller bites, to satisfy quick cravings) • 11-Carton Cake (uses a carton of yogurt, then the carton measures everything else!) • Caramel Apple Quesadillas (beyond belief) Filled with endless variations, ingredient discussions, and equipment suggestions sprinkled among sensational recipes that offer a mix of refined and down-home, The Pioneer Woman Cooks: The New Frontier offers a whole new world of “scrumptious” for you to explore!

The Pioneer Woman Cooks: Dinnertime

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2015-10-20
  • Total pages :400
  • ISBN : 0062225251

Summary : The #1 bestselling author and Food Network personality at last answers that age-old question—“What's for Dinner?”—bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love. For families juggling school, work, and a host of other time-consuming daily obligations, the idea of making dinner from scratch can be daunting. Ree Drummond makes it easy for families to make simple, scrumptious, homemade meals with minimum fuss and maximum enjoyment. The Pioneer Woman Cooks: Dinnertime includes delicious, easy-to-make recipes for comfort classics, 16-minute meals, freezer-friendly food, as well as soups, main dish salads, and a favorite of her own family: breakfast for dinner. You’ll find more than 125 fast-and-delicious recipes that combine pantry staples with fresh ingredients, including Beef Stroganoff, Chicken Taco Salad, Pasta Puttanesca, Ready-to-go freezer Meatballs (and many dinners you can make with them!), Oven Barbecue Chicken, Mexican Tortilla Casserole, Veggie Chili, Beef with Snow Peas, and many, many more. Included is a section of mouthwatering quick desserts—literally the icing on the cake. Filled with Ree’s signature step-by-step photos, relatable humor, and irresistible, folksy charm, The Pioneer Woman Cooks: Dinnertime is the go-to cookbook every home cook can rely on for any—and every—night of the week.

Little Ree

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2017-03-28
  • Total pages :32
  • ISBN : 9780062453181

Summary : New York Times bestselling author, Food Network star, and The Pioneer Woman herself, Ree Drummond brings us the first book in a brand-new picture book series! In Ree's own words: “I was all grown up when I moved out to the country. When I first arrived, I felt so out of place! But eventually, I looked around and discovered all the wonderful things about country life. So I decided to write a story about my experiences, as seen through the eyes of a little girl named Ree. Little Ree moves to the country and feels as scared and unsure as I was. But then she finds that if she sets her mind to it, being a country girl is a pretty cool thing. Come along on her adventures!” Little Ree trades in her city days for a country way of life when she moves with her family to her grandparents’ ranch. She’s excited to ride horses, swim in the pond, and help Grandma cook for everyone. But on her first day, she finds that living on a ranch can be tough. She has to get up at the crack of dawn, learn to herd cows, and make sure her horse, Pepper, doesn’t eat everything in sight. And that’s all before breakfast! Will she ever get used to this new place? Luckily, the end of the day brings a big family barbecue...and the happy discovery that being a country girl isn’t about the right pair of boots, it’s all about the right attitude. With warmth, humor, and stories inspired by life on the ranch, Ree Drummond’s new picture book introduces us to a spunky new picture book star and treats us to a special pancake recipe at the end!

The Pioneer Woman Cooks: A Year of Holidays (Enhanced Edition)

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2013-11-12
  • Total pages :400
  • ISBN : 0062324047

Summary : This enhanced edition includes videos of Ree demonstrating some of her favorite recipes from the book … in her own kitchen! Ree Drummond—accidental country girl, award-winning blogger, Food Network personality, and #1 New York Times bestselling author—presents The Pioneer Woman Cooks: A Year of Holidays, a fantastic collection of recipes, photos, and homespun humor to help you celebrate all through the year. Ree shows you how to ring in your favorite holidays with inspired menus for breakfasts, brunches, lunches, dinners, parties, deliveries, and feasts, accompanied by fun instructions and hundreds of her signature step-by-step photos. Filled with creative and flavorful ideas for intimate dinners, group gatherings, and family meals, The Pioneer Woman Cooks: A Year of Holidays includes dozens of mouthwatering dishes (with nineteen recipes for Thanksgiving alone!), helping home cooks create a variety of delights. Whip up a Resolution Smoothie on New Year’s Day; Whiskey BBQ Sliders and Dr Pepper Cupcakes for The Big Game; Glazed Ham for Easter; Watermelon Sangria for a sizzling Fourth of July cookout; and perfect Popcorn Balls on Halloween. For Christmas, Ree includes special homemade treats, including Caramel Apple Rolls, Christmas Rum Cake, and a selection of smile-inducing cookies, perfect for Christmas deliveries to family and friends. Enjoy holidays all year ’round...Pioneer Woman style!

Pioneer Women of the West

  • Author : R. Thompson
  • Publisher :
  • Release Date :2014-12-29
  • Total pages :104
  • ISBN : 9781505671735

Summary : A UNIQUE COOKBOOK FOR GOOD OLE DOWN HOME COOKIN'. This book is a melting pot of delightful recipes, many of which were brought to America by immigrants from the old countries such as Sweden, Denmark, Norway, Germany, Italy, England, Ireland ... just to name a few. Pioneer Women of the West is a compilation of some of those folks' favorite recipes for meals, deserts, and side dishes, as they pioneered their way to new places to carve out livings, build homes, and raise families. Within are some of their frugal recipes that fed and nourished them ... not only along their journey but well after they set up their homesteads. Today, these recipes are the basis of delicious, easy-to-prepare and easy-to-cook, comforting foods. The Pioneer Women of the West Cookbook is a blend of wholesome and delicious recipes, with a dash of history of those pioneer folks. This book is a tribute to women who through thick & thin, hardship & triumph, painted a future for themselves and their families in many ways. It's a compilation of love and courage as much as it is recipes for delicious and wholesome dishes. Take A Little Journey Back Into The Past! A lot of people have traditional family recipes handed down to them from generation to generation. Sometimes family recipes get lost or misplaced. Often a recipe of one family differs to one degree or extent or another from others' recipes. History Revealed! Original recipes in the handwriting of an ancestor are often like a time machine into the past. The writing style and grammar and verbiage used in old recipes can be as enticing and delicious as the dishes you can make from those recipes. Wouldn't it be fun, interesting, and enlightening to tap into that kind of time travel...to actually get a glimpse into the lives of the folks who wrote down the ingredients and preparation directions of some of the meals that your grandparents, parents, and aunts and uncles grew up enjoying? Let Your Taste buds and Imagination Wrap Around Some of Those Recipes. Pioneer Women of the West cookbook is just the ticket to a blend of wholesome and delicious meals, and a touch of history of the pioneer folks who brought their recipes of hearty dishes with them across plains, valleys, mountains and rivers. Pioneer Women of the West Cookbook is a compilation of some of their favorite foods, deserts, and side dishes.

How to Cook Without a Book

  • Author : Pam Anderson
  • Publisher :
  • Release Date :2000
  • Total pages :290
  • ISBN : 0767902793

Summary : Recalling an earlier era when cooks relied on sight, touch, and taste rather than cookbooks, the author encourages readers to rediscover the lost art of preparing food and use their imagination in the kitchen. $25,000 ad/promo.

Home Cooking with Trisha Yearwood

  • Author : Trisha Yearwood,Beth Yearwood Bernard,Gwen Yearwood
  • Publisher :
  • Release Date :2013
  • Total pages :223
  • ISBN : 0804139423

Summary : The bestselling author of "Georgia Cooking in an Oklahoma Kitchen" returns with this collection that highlights Southern cooking at its finest.

Pioneer Woman Cooks: Dinnertime, The iBA

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2015-10-20
  • Total pages :400
  • ISBN : 0062458396

Summary : The #1 bestselling author and Food Network personality at last answers that age-old question--"What's for Dinner?"--bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love. For families juggling school, work, and a host of other time-consuming daily obligations, the idea of making dinner from scratch can be daunting. Ree Drummond makes it easy for families to make simple, scrumptious, homemade meals with minimum fuss and maximum enjoyment. The Pioneer Woman Cooks: Dinnertime includes delicious, easy-to-make recipes for comfort classics, 16-minute meals, freezer-friendly food, as well as soups, main dish salads, and a favorite of her own family: breakfast for dinner. You'll find more than 125 fast-and-delicious recipes that combine pantry staples with fresh ingredients, including Beef Stroganoff, Chicken Taco Salad, Pasta Puttanesca, Ready-to-go freezer Meatballs (and many dinners you can make with them!), Oven Barbecue Chicken, Mexican Tortilla Casserole, Veggie Chili, Beef with Snow Peas, and many, many more. Included is a section of mouthwatering quick desserts--literally the icing on the cake. Filled with Ree's signature step-by-step photos, relatable humor, and irresistible, folksy charm, The Pioneer Woman Cooks: Dinnertime is the go-to cookbook every home cook can rely on for any--and every--night of the week.

The Pioneer Woman Cooks: Food from My Frontier

  • Author : Ree Drummond
  • Publisher :
  • Release Date :2012-03-13
  • Total pages :304
  • ISBN : 9780061997181

Summary : A mouthwatering collection of the simple-but-scrumptious recipes that rotate through Ree's kitchen on a regular basis, from perfect pancakes to honey-plum-soy chicken, from cowgirl quiche to blackberry chip ice cream.